Delicate Tunisian semolina pastries filled with spiced dates and glazed with honey for a sweet treat.
You'll find 168 entries in this collection. Page 1 out of 19
Delicate Tunisian semolina pastries filled with spiced dates and glazed with honey for a sweet treat.
Warm cheese filling wrapped in crispy shredded phyllo, infused with fragrant orange blossom syrup.
Flaky Moroccan Msemen with crisp layers, pan-fried and served warm with honey for a delightful treat.
Delicate spongy crepes with honeycomb texture, served warm with melted butter and honey for a light, sweet touch.
Crisp phyllo layered dessert with nuts and honey syrup, offering rich Turkish flavors.
Moist Egyptian semolina cake blended with coconut and almonds, soaked in sweet fragrant syrup for a delightful treat.
Tender lamb simmered with sweet prunes, toasted almonds, and fragrant Moroccan spices for hearty meals.
Crisp kataifi layers filled with spiced nuts and sweet honey syrup offer a rich, traditional Middle Eastern dessert.
Buttery Middle Eastern treats filled with sweet dates and coated in sesame seeds.