Browse Every Recipe - Page Number 28

Pasta tossed with sausage or shrimp, tomatoes, garlic, and Chianti wine sauce, crowned with basil and Parmesan.

Tender chicken breasts baked with savory spices. Ready in 35 minutes for easy weeknight meals and meal prep.

One-skillet Mediterranean keto dish with ground chicken, olives, tomatoes, and feta. Ready in just 30 minutes.

Golden wonton cups with creamy feta, wilted spinach, lemon zest, and herbs. Perfect Mediterranean party appetizers.

Savory turkey in tangy chili mayo over rice with crisp vegetables, sesame, and lime. Ready in 40 minutes.

Protein-packed Greek bowl with lemon chicken, quinoa, fresh vegetables, and tzatziki.

Crisp romaine lettuce topped with feta, olives, cucumbers, tomatoes, and red onion in a tangy Greek vinaigrette.

A vibrant bowl with quinoa, roasted vegetables, chickpeas, olives, hummus, yogurt and feta—wholesome Mediterranean flavors in every bite.

Juicy spiced chicken over aromatic rice with fresh vegetables and tangy tzatziki sauce.