# Steps:
01 - Rinse grapes thoroughly and dry completely.
02 - Thread 12 grapes evenly onto each skewer.
03 - If desired, lightly drizzle honey over the grapes.
04 - Sprinkle chopped mint and edible gold or silver sprinkles over skewers for a festive finish.
05 - Place skewers on a serving platter just before midnight.
06 - Offer skewers immediately so each guest can enjoy one grape per stroke of midnight.