# What You Need:
→ Chocolate and Candy
01 - 7 oz milk chocolate, melted
02 - 5.3 oz white chocolate, melted
03 - 24 heart-shaped gummy candies
04 - 12 chocolate truffles
05 - 8 large strawberries
06 - 8 mini marshmallows
→ Decorative and Serving
07 - 8 wooden skewers (for arrows)
08 - Edible gold or pink sprinkles (optional)
09 - 8 small mint leaves (optional, for garnish)
# Steps:
01 - Wash and thoroughly dry the strawberries.
02 - Dip half the strawberries in melted milk chocolate and the other half in melted white chocolate. Arrange on a parchment-lined tray and sprinkle with edible sprinkles if desired. Allow to set until chocolate firms, approximately 10 minutes.
03 - Thread one mini marshmallow onto each wooden skewer, followed by a gummy heart and a chocolate truffle. Attach a dipped strawberry at the tip to create the arrowhead.
04 - Lay out candy arrows on a large serving tray, filling gaps with remaining gummies and chocolate truffles. Garnish with mint leaves if desired.
05 - Serve immediately or refrigerate until ready to serve.